mom & i took an italian cooking class at thanksgiving point.
i'm sure it was more useful for one of us than the other. i'll let you guess who's who.
the chef, who cooks at cucina toscana---mmm, exuded all things italian culture.
i was in my own heaven watching him talk with his hands as he
told stories in his strong accent.
he walked us through tiramisu, pork tenderloin and
my favorite of the day lasagna bianca.